Cozy Pumpkin Baked Oatmeal

This warm pumpkin baked oatmeal is the best cozy breakfast for autumn. It smells like sweet spices and keeps you full all morning. Every bite is soft and full of pumpkin flavor.

Prep 10 minutes Cook 35 minutes Total 45 minutes Serves 4

Ingredients

• 2 cups rolled oats
• 1/3 cup brown sugar
• 1 teaspoon baking powder
• 1 teaspoon pumpkin pie spice
• 1/4 teaspoon salt
• 1 cup milk of your choice
• 1/2 cup pumpkin puree
• 1 large egg
• 2 tablespoons melted butter or coconut oil
• 1 teaspoon vanilla extract

How to make it

1. Preheat your oven to 350 degrees Fahrenheit and lightly grease a small baking dish.
2. In a large bowl, mix together the rolled oats, brown sugar, baking powder, pumpkin pie spice, and salt.
3. Add the milk, pumpkin puree, egg, melted butter, and vanilla extract into the bowl.
4. Stir everything together until well combined and pour the mixture into your prepared baking dish.
5. Bake for 30 to 35 minutes or until the center is set and the edges look golden brown.
6. Remove from the oven and let it cool for a few minutes before scooping into bowls.

Tips

Serve it warm with extra milk poured on top.