Easy One Skillet Baked Ravioli

This baked ravioli is super easy to make in just one pan. It is packed with warm sauce and lots of gooey melted cheese. Your whole family will love this fast and tasty dinner.

Prep 5 minutes Cook 25 minutes Total 30 minutes Serves 4

Ingredients

• 20 ounces refrigerated cheese ravioli
• 24 ounces jarred marinara sauce
• 1/2 cup water
• 2 cups shredded mozzarella cheese
• 1/4 cup grated parmesan cheese
• 1 teaspoon dried Italian seasoning
• Fresh parsley for garnish

How to make it

1. Preheat your oven to 400 degrees Fahrenheit.
2. In a large oven safe skillet, stir together the marinara sauce, water, and Italian seasoning.
3. Gently stir in the refrigerated ravioli until they are evenly coated in the sauce.
4. Sprinkle the shredded mozzarella and grated parmesan cheese over the top of the ravioli.
5. Bake for 20 to 25 minutes until the sauce is bubbling and the cheese is melted and golden brown.
6. Remove from the oven, garnish with fresh parsley, and serve immediately.

Tips

Serve this meal hot with some garlic bread on the side. You can also add a simple green salad for a complete dinner.